NOVEL WEB Food: I, who inherited a small shop, is popular all over the country!
Chapter 182
At the same time, minced meat and eggplant are not only a rice artifact.
You can also use it to mix noodles.
Mix the freshly cooked noodles and stir so that the minced meat and eggplant evenly cover each thin noodles.
The meat grains imbuish the fine noodles with a rich meat aroma.
The soft rotten eggplant makes the thin noodles covered with shredded eggplant and sticky
. With every bite, you can enjoy a wonderful taste!
Or go with tofu, beans, or even potatoes and turn it into a new dish!
It can be said.
Minced eggplant is a versatile pairing.
Add effect to various ways to eat, +200% delicious, +300% happy!
"With this rice artifact, are you worried that no one will order it?"
Su Baihang raised his eyebrows, including him, who also liked to eat meat and eggplant.
Ordinary dishes, steamed eggplant with garlic although delicious.
However, the taste is relatively light, a few levels lower than that of minced eggplant.
Diners after tasting steamed eggplant with garlic.
If you love steamed eggplant with garlic, you will definitely want to order a more delicious minced eggplant.
At this time, the number of VIP diners is not yet hand-to-hand? Rub up and increase!
After redeeming the minced meat eggplant.
Su Baihang's remaining popularity is not worth much.
Nearly 1,000 popular dried chili peppers, which is still a few hundred short.
This poor popularity value.
If it was before.
It's hard to get.
Popularity value can only be credited after spending by guests during the day.
Now it's easy to get.
A consumption of goods purchased by Su Baihang itself in the system is the same as that of food customers, and they can get popularity points.
Su Baihang directly bought some good mood lollipops, cola, and pure milk.
【 Ding, buy 100 boxes of pure milk ×, deduct 1000 RMB RMB! 】 】
【 Ding, buy 100 bottles of Coke ×, deduct 1000 RMB RMB! 】 】
【 Ding, buy 1×00 good mood lollipops, deduct 3000RMB! 】 The
unit price of Coke is ten yuan a bottle.
The unit price of pure milk is also ten yuan a box.
Both are 3 popularity points per bottle.
Each of them buys 100 bottles, which is 600 popularity points.
Add good mood lollipops to get 10 popularity points each.
That's a total of 1600 popularity points.
These only cost Su Baihang five thousand yuan.
More than a million deposits, less than a fraction of the spent.
" It's really cheap, finally there is a loss of understanding, how the rich and local tycoons live."
Su Baihang not only has the popularity value of buying to unlock dried chili peppers.
A few more came out.
Unlocking dried chili peppers cost nine hundred popularity points, not a lot.
After the dried pepper is unlocked.
There was no recipe, which made Su Baihang a little pity.
After all.
But there are many dishes that can be paired with dried chili!
【 Dried pepper: Dried pepper is a chili pepper product formed by natural drying and artificial dehydration of red pepper, also known as dried pepper, dried pepper, dry pepper, etc. Mainly consumed as a seasoning. It is often used as a dietary condiment in Sichuan, Qian, Xiang and other places. 】
Dried chili pepper is an auxiliary ingredient.
Garlic, ginger, spring onions, etc. are common accessories in dishes.
And dried chili peppers are very different from these auxiliary ingredients.
If said.
Garlic and ginger are for all dishes, add aroma and remove fishiness.
So dry chili.
It is to change the taste of the original dish!
The dried peppers, compared with fresh peppers, are less spicy and lighter and less spicy.
Take dry-roasted green beans, for example.
If you don't add dried chili peppers, dry roasted green beans, which is that mild taste.
Conversely, adding a little dried chili pepper will make this mildness spicy.
The heavier taste makes people feel spicy after eating, but it is not very spicy.
Slices of dried red chili peppers, mixed in various ingredients.
Red and tongtong, you have an appetite when you look at it!
Dried peppers are also versatile.
From refreshing greens to meat.
Any dish, with a little dried chili, will instantly transform into a quack dish!
Classic Sichuan cuisine spicy chicken, boiling spicy fish, boiled meat slices, pepper field chicken and more.
Everything can dry chili!
Even.
Famous heavy. Qing hot pot!
The bottom of the pan is red butter and topped with dried chili peppers!
Add hemp and spicy, shabu belly yellow-throated goose intestine cold pot duck blood, a mouthful of fragrant and spicy, delicious to eat sweat!
After unlocking the dried peppers.
In the auxiliary mall, many recipes have also been refreshed.
【 Stir-fried cabbage
with dried chili pepper 】【 Dry potato chips (Sichuan)】
【 Shredded pork
】【 Drunkard peanuts 】
Almost Su Baihang's existing ingredients, all of them have come up with new recipes to match with dried chili peppers.
Su Baihang looked at the recipe that came out.
Dry potato chips he wanted.
It would be better to add a variety of balls to it.
Drunkard peanut he wanted.
A must-have for wine, with a hint of spiciness, better than fried peanuts.
Dried chili pepper stir-fried cabbage he also wants!
If you change to round lotus white, it is perfect.
Salty and salty, even the stalk is sweet and spicy!
"Hey, take your time."
" There are more dishes, and finally there is time to rest, and then it will be gone."
Su Baihang shook his head.
He still has millions in deposits.
If you buy all the goods, there are tens of thousands of people.
After purchasing, those goods, bought and piled up in the system, will not be sold out for a while, and they will not work.
And most importantly.
He wants to be lazy.
Su Baihang coughed lightly and bought the ingredients.
Four dishes are unlocked tonight.
Shrimp skin seaweed egg soup, dried roasted green beans, steamed eggplant with garlic and minced eggplant.
Remove the steamed eggplant with garlic.
It just happens to be one meat, one vegetarian and one soup.
As a dinner for him and Satsuki, it was perfect!
【 Ding, buy eggplant × 1 jin, deduct 30rmb 】【 Ding, buy green beans × 1 jin, deduct 40rmb】【 Ding, buy dried chili pepper × 1 jin, deduct 50rmb] 【 Ding, buy seaweed × 1 roll, deduct 50rmb
] [ Ding, buy shrimp skin × 1 jin, deduct 400rmb] [
Ding............].
After Su Baihang bought it, a bunch of ingredients instantly appeared on the stove in the kitchen.
Light cyan green beans, the beans inside are neither large nor small, look tender, as if they have just been picked from the vine, and the freshness reaches the full level.
Long strips of purple-skinned eggplant, with fine white filaments leaking from the thick bottom, straight without a little bend.
Dried peppers are packed in boxes.
The arrangement is neat, and none of them are broken and bent.
Nori is rolled into a ball.
Like a flatbread, a thick layer.
This reminded Su Baihang of seaweed.
Nori and seaweed are actually the same thing.
It's just that the processing method is different, and the taste is different from the finished product.
Nori is generally dried, mostly soaked, and eaten after cooking.
The taste is relatively fresh.
Nori seaweed is slightly sweeter.
Dried to become a crispy seaweed, thin sheet, with waves.
Wrapped in sticky rice and rice balls.
Add some toppings and it's sushi.
Or stir-fried with meat and sesame seeds, bibimbap is the most delicious.
There are also seaweed-flavored potato chips, shrimp sticks, pot and more.
Contributed a lot to the snack industry.
Among them, the most conspicuous is the large bag of extra shrimp skin.
Packed in red bags, extremely festive.
To make shrimp skin seaweed egg soup, a small amount of shrimp skin is used.
Minimum one pound in the system.
So many extra grade dried shrimp skins are piled up in the same bag, and it is better quality.
The unique umami smell of shrimp skin fills it.
When Su Baihang opened it, it almost made the Heavenly Spirit Cover fly.
" It's so fresh, it's worthy of being a dried shrimp skin commonly known as MSG in dry goods! The taste is comparable to that of dried shiitake mushrooms. "
Ordinary dried seafood, fresh and fresh, has a fishy smell of the sea around it.
Su Baihang did not smell this fishy smell.
The shrimp skin is crystal clear, a thin layer, with a little orange in the white powder, as small as a grain of rice.
The special grade shrimp skin produced by the system is complete, all umami, full of fresh flavor.
It makes people feel like they are at the bottom of the sea and swimming freely.
Wrapped in the smell of the sea, the shrimp soldiers and crabs will dance and flutter!
Simple shrimp skin is already so fresh.
At that time, it will be cooked with the same fresh seaweed and boiled into a soup.
That umami, neigh!
Su Baihang left tears of excitement at the corner of his mouth.
You can also use it to mix noodles.
Mix the freshly cooked noodles and stir so that the minced meat and eggplant evenly cover each thin noodles.
The meat grains imbuish the fine noodles with a rich meat aroma.
The soft rotten eggplant makes the thin noodles covered with shredded eggplant and sticky
. With every bite, you can enjoy a wonderful taste!
Or go with tofu, beans, or even potatoes and turn it into a new dish!
It can be said.
Minced eggplant is a versatile pairing.
Add effect to various ways to eat, +200% delicious, +300% happy!
"With this rice artifact, are you worried that no one will order it?"
Su Baihang raised his eyebrows, including him, who also liked to eat meat and eggplant.
Ordinary dishes, steamed eggplant with garlic although delicious.
However, the taste is relatively light, a few levels lower than that of minced eggplant.
Diners after tasting steamed eggplant with garlic.
If you love steamed eggplant with garlic, you will definitely want to order a more delicious minced eggplant.
At this time, the number of VIP diners is not yet hand-to-hand? Rub up and increase!
After redeeming the minced meat eggplant.
Su Baihang's remaining popularity is not worth much.
Nearly 1,000 popular dried chili peppers, which is still a few hundred short.
This poor popularity value.
If it was before.
It's hard to get.
Popularity value can only be credited after spending by guests during the day.
Now it's easy to get.
A consumption of goods purchased by Su Baihang itself in the system is the same as that of food customers, and they can get popularity points.
Su Baihang directly bought some good mood lollipops, cola, and pure milk.
【 Ding, buy 100 boxes of pure milk ×, deduct 1000 RMB RMB! 】 】
【 Ding, buy 100 bottles of Coke ×, deduct 1000 RMB RMB! 】 】
【 Ding, buy 1×00 good mood lollipops, deduct 3000RMB! 】 The
unit price of Coke is ten yuan a bottle.
The unit price of pure milk is also ten yuan a box.
Both are 3 popularity points per bottle.
Each of them buys 100 bottles, which is 600 popularity points.
Add good mood lollipops to get 10 popularity points each.
That's a total of 1600 popularity points.
These only cost Su Baihang five thousand yuan.
More than a million deposits, less than a fraction of the spent.
" It's really cheap, finally there is a loss of understanding, how the rich and local tycoons live."
Su Baihang not only has the popularity value of buying to unlock dried chili peppers.
A few more came out.
Unlocking dried chili peppers cost nine hundred popularity points, not a lot.
After the dried pepper is unlocked.
There was no recipe, which made Su Baihang a little pity.
After all.
But there are many dishes that can be paired with dried chili!
【 Dried pepper: Dried pepper is a chili pepper product formed by natural drying and artificial dehydration of red pepper, also known as dried pepper, dried pepper, dry pepper, etc. Mainly consumed as a seasoning. It is often used as a dietary condiment in Sichuan, Qian, Xiang and other places. 】
Dried chili pepper is an auxiliary ingredient.
Garlic, ginger, spring onions, etc. are common accessories in dishes.
And dried chili peppers are very different from these auxiliary ingredients.
If said.
Garlic and ginger are for all dishes, add aroma and remove fishiness.
So dry chili.
It is to change the taste of the original dish!
The dried peppers, compared with fresh peppers, are less spicy and lighter and less spicy.
Take dry-roasted green beans, for example.
If you don't add dried chili peppers, dry roasted green beans, which is that mild taste.
Conversely, adding a little dried chili pepper will make this mildness spicy.
The heavier taste makes people feel spicy after eating, but it is not very spicy.
Slices of dried red chili peppers, mixed in various ingredients.
Red and tongtong, you have an appetite when you look at it!
Dried peppers are also versatile.
From refreshing greens to meat.
Any dish, with a little dried chili, will instantly transform into a quack dish!
Classic Sichuan cuisine spicy chicken, boiling spicy fish, boiled meat slices, pepper field chicken and more.
Everything can dry chili!
Even.
Famous heavy. Qing hot pot!
The bottom of the pan is red butter and topped with dried chili peppers!
Add hemp and spicy, shabu belly yellow-throated goose intestine cold pot duck blood, a mouthful of fragrant and spicy, delicious to eat sweat!
After unlocking the dried peppers.
In the auxiliary mall, many recipes have also been refreshed.
【 Stir-fried cabbage
with dried chili pepper 】【 Dry potato chips (Sichuan)】
【 Shredded pork
】【 Drunkard peanuts 】
Almost Su Baihang's existing ingredients, all of them have come up with new recipes to match with dried chili peppers.
Su Baihang looked at the recipe that came out.
Dry potato chips he wanted.
It would be better to add a variety of balls to it.
Drunkard peanut he wanted.
A must-have for wine, with a hint of spiciness, better than fried peanuts.
Dried chili pepper stir-fried cabbage he also wants!
If you change to round lotus white, it is perfect.
Salty and salty, even the stalk is sweet and spicy!
"Hey, take your time."
" There are more dishes, and finally there is time to rest, and then it will be gone."
Su Baihang shook his head.
He still has millions in deposits.
If you buy all the goods, there are tens of thousands of people.
After purchasing, those goods, bought and piled up in the system, will not be sold out for a while, and they will not work.
And most importantly.
He wants to be lazy.
Su Baihang coughed lightly and bought the ingredients.
Four dishes are unlocked tonight.
Shrimp skin seaweed egg soup, dried roasted green beans, steamed eggplant with garlic and minced eggplant.
Remove the steamed eggplant with garlic.
It just happens to be one meat, one vegetarian and one soup.
As a dinner for him and Satsuki, it was perfect!
【 Ding, buy eggplant × 1 jin, deduct 30rmb 】【 Ding, buy green beans × 1 jin, deduct 40rmb】【 Ding, buy dried chili pepper × 1 jin, deduct 50rmb] 【 Ding, buy seaweed × 1 roll, deduct 50rmb
] [ Ding, buy shrimp skin × 1 jin, deduct 400rmb] [
Ding............].
After Su Baihang bought it, a bunch of ingredients instantly appeared on the stove in the kitchen.
Light cyan green beans, the beans inside are neither large nor small, look tender, as if they have just been picked from the vine, and the freshness reaches the full level.
Long strips of purple-skinned eggplant, with fine white filaments leaking from the thick bottom, straight without a little bend.
Dried peppers are packed in boxes.
The arrangement is neat, and none of them are broken and bent.
Nori is rolled into a ball.
Like a flatbread, a thick layer.
This reminded Su Baihang of seaweed.
Nori and seaweed are actually the same thing.
It's just that the processing method is different, and the taste is different from the finished product.
Nori is generally dried, mostly soaked, and eaten after cooking.
The taste is relatively fresh.
Nori seaweed is slightly sweeter.
Dried to become a crispy seaweed, thin sheet, with waves.
Wrapped in sticky rice and rice balls.
Add some toppings and it's sushi.
Or stir-fried with meat and sesame seeds, bibimbap is the most delicious.
There are also seaweed-flavored potato chips, shrimp sticks, pot and more.
Contributed a lot to the snack industry.
Among them, the most conspicuous is the large bag of extra shrimp skin.
Packed in red bags, extremely festive.
To make shrimp skin seaweed egg soup, a small amount of shrimp skin is used.
Minimum one pound in the system.
So many extra grade dried shrimp skins are piled up in the same bag, and it is better quality.
The unique umami smell of shrimp skin fills it.
When Su Baihang opened it, it almost made the Heavenly Spirit Cover fly.
" It's so fresh, it's worthy of being a dried shrimp skin commonly known as MSG in dry goods! The taste is comparable to that of dried shiitake mushrooms. "
Ordinary dried seafood, fresh and fresh, has a fishy smell of the sea around it.
Su Baihang did not smell this fishy smell.
The shrimp skin is crystal clear, a thin layer, with a little orange in the white powder, as small as a grain of rice.
The special grade shrimp skin produced by the system is complete, all umami, full of fresh flavor.
It makes people feel like they are at the bottom of the sea and swimming freely.
Wrapped in the smell of the sea, the shrimp soldiers and crabs will dance and flutter!
Simple shrimp skin is already so fresh.
At that time, it will be cooked with the same fresh seaweed and boiled into a soup.
That umami, neigh!
Su Baihang left tears of excitement at the corner of his mouth.
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