Food: I, who inherited a small shop, is popular all over the country!

Chapter 181



" get?"

Su Baihang was stunned.

If he remembers correctly, everything that was missing in the past was purchased first.

This time the acquisition........................

Su Baihang opened the system mall and took a look.

Sure enough.

There is no such thing as gelatin tablets in the system mall.

"Caramel milk pudding is a dessert, and it's a French dessert."

And gelatin tablets are indispensable for some French and Western desserts................ This thing doesn't seem to be used much in Chinese food.

Su Baihang thought for a moment and browsed some of the shopping malls.

Brows furrowed, as if he thought of something, and slowly loosened it.

"Not only gelatin tablets, but also condensed milk, butter, vanilla extract, etc.!"

All of these that Su Baihang is looking for have a common feature.

Use, and only use auxiliary ingredients on foreign pastries.

But everything has nothing to do with Chinese pastries.

Not at all!

On the other hand, some auxiliary ingredients for Chinese pastries are available!

Chinese old bread fermented yeast, there!

Chinese mung bean cake seasoned with honey, there!

Chinese-style peach blossom crisp dyed red yeast powder, too!

Is this ...... If you want to make Western pastry, you must draw a prize or complete a task to get Western pastry ingredients? "

Unexpectedly, this system is still a patriotic unification."

Or do you say......... I haven't reached my permission, can't I unlock this part of the ingredients temporarily? Just like the Treasure Pavilion, it has no permission to unlock it. "

" System? Are you there? Answer? Su

Baihang asked for a long time, and the system was like pretending to be dead, and there was no movement.

Simply put the doubts behind you.

Anyway, one day, he will unlock these things.

Won't you know then?

However, without gelatin tablets, caramel grandma pudding cannot be made for the time being.

His first modern dessert in the store is gone.

Is that equivalent to supporting the failure of white? Same as last time Sugar Man? "

Might as well give me a milky corn, cooked with milk, or the same KFC!"

"However, if the white fails, it will fail, and these two white will succeed!"

Su Baihang looked at the recipe unlocked by the remaining two vegetables, and he was in a light mood.

【 Recipe: Dry roasted green beans 】【 Recipe level: two stars 】【

Dry roasted green beans

is a special traditional dish, belonging to the Sichuan cuisine family, dry and spicy, appetizers. At the same time, it is also a variety of dishes, can be served with pork, ham sausage, squid, chicken and so on, rich in flavor, never tired of eating! 】

【 Tips: The host does not have dried peppers, you need to buy them first! 】

【 Recipe: Steamed eggplant with garlic 】【 Recipe level: 2 stars 】【

Steamed eggplant with garlic

is simple to cook, also known as a quick dish. The steamed cooking method makes it retain a hint of the unique vegetable umami of vegetarian dishes, and can also be transformed into cold eggplant strips! 】Eggplant

and dried roasted green beans have drawn good dishes for him.

Especially dry roasted green beans.

Although this is a vegetable, the taste, Su Baihang believes, is not inferior to ordinary meat dishes!

The taste of dry-roasted green beans is similar to that of dry-pot green beans.

It's all that burnt, and the flesh is fat.

Accompanied by red dried peppers, with a hint of spicy, but more prominent the sweetness of green beans ~

if you add meat slices.

It is with dry pot pork cauliflower, pork fried potato chips, and called meat to find vegetables three series.

This dry roasted green bean dish is not cooked like other dishes.

Eaten alone, the description seems to be more correct for dry-roasted green beans.

When Su Baihang was a child, he liked to eat dried roasted green beans.

The stir-fried caramelized and charred, two sticks in one bite, thick, full, juicy.

Eat to the end.

Those few beans that fell out.

The salty taste of the soup is soft and sticky, and it is extremely delicious.

Another dish that unlocks out.

Steamed eggplant with garlic is also a very common dish.

Can be eaten when it comes out of the oven.

The dense eggplant strips are touched with a hint of garlic sauce, which is hot, elegant and colorful.

When cool, mix together and eat as a cold dish.

Without that heat, the garlic eggplant has the unique flavor of small pickles.

Served with stir-fried lotus root slices, diced sour radish, and spicy shredded kelp and dried chili beans, it is simply a classic side dish with white porridge!

Soft, crisp, sour, sweet, spicy.

Hi, Qi live!

Both unlocked dishes are good.

However, if you add the same meat dishes, it will inevitably affect the order rate of meat dishes.

Su Baihang decided to think slightly.

So I decided to hide neither dish.

Steamed eggplant with garlic and dried roasted green beans are the basic menu in the store.

And the exchanged meat dishes, elevated to VIP permissions.

Su Baihang is not worried that diners will not buy meat dishes because of the requirements of VIPs.

Not only does it not reduce the purchase rate.

Conversely, it also increases the number of diners becoming VIPs.

"After all, this is a rice artifact, minced meat eggplant!"

Su Baihang moved his finger and clicked to unlock the purchase recipe.

[ Ding, congratulations to the host for unlocking the recipe - [minced eggplant] (alias: minced meat eggplant pot, fish fragrant eggplant........), deduct 2100 popularity points! ] 】

【 Ingredients: eggplant, pork, garlic, spring onions, salt.......... Satisfied! Minced

eggplant.

It is arguably the most delicious eggplant preparation!

Not one!

The king of eggplant recipes, combining all the advantages of fried eggplant.

Soft and delicate, full of salty aroma.

Balanced in the middle, suitable for all ages!

The fat eggplant absorbs the fat of the minced meat, and each bite is like a large piece of meat, the meat is fragrant and the juice is full!

Its degree of rice is better than small stir-fried meat!

Step into any fast food restaurant.

If there is a rice bowl, then there must be a place for minced meat and eggplant on the menu.

Without it.

The king of kings!

Minced meat eggplant, the top artifact for rice, worth it!


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