The king of pets in the city
The originally lively Rentian Restaurant, with the fall of porcelain, suddenly quieted down.
The guest hall manager of Ren Tian Restaurant rushed over as soon as possible.
The scene of the conflict was a few diners, and the one who broke the porcelain cup was a little beautiful waitress who was definitely not 20 years old, and maybe even underage.
The one who roared was a man in civilian clothes who looked a little Sven.
"What's going on?"
The guest hall manager came to the little beauty.
The little beauty said aggrievedly: "He just said that our signature fish soup is not delicious and has done a lot wrong, and he wants us to take it back." I said I wanted to ask you for instructions, but he pushed the soup roughly, and I couldn't react for a while. "
This fish soup is called Haitian fish soup.
It is one of the three signature dishes here, and has been recommended by food magazines and travel companies many times, and has built a reputation for Ren Tian Restaurant.
"Okay, I see. "
The guest hall manager was well aware of the character of this little beauty and knew that she was not lying.
But the restaurant is also a service business.
The customer's feelings come first.
She could only swallow her dissatisfaction and said, "This diner, if you have any dissatisfaction, you can tell me." I'm going to give you a new cup, so please don't disturb the dining environment of other diners. "
"Impact?"
"That's what I'm talking about. "
I didn't want this Sven diner to take an inch, so he ruthlessly stimulated: "Your fish soup is really not authentic, and you don't let people say it, it seems that your restaurant has a domineering situation that many people can't imagine." "
"This guest, we have promised to help you change, please don't be vexatious. "
The guest hall manager is not the kind of lord who goes against the grain.
Ren Tian Restaurant has been open for so many years, and it has never encountered any wind and rain.
"Okay, then I'll just say it and let everyone judge it. "
The Sven diner stood up and went to a nearby table where he also ordered Haitian fish soup and asked, "I wonder if you would like to hear my opinion?"
The diners at this table directly compared an invitation.
They were also curious about what had happened to the signature fish soup.
The guest hall manager felt uneasy.
"I think everyone knows that fish soup is fish soup, and naturally there must be fish to be called fish soup. "
Sven diners said in a disciplined manner: "Many of the fish soup we eat every day is made by wrapping the fish meat into fine foam and adding eggs and other ingredients. The fish soup of Ren Tian Restaurant is very original, not only simmering with broth, but also mixed with a lot of seafood, making the fish soup more umami, but also beautifying the skin, nourishing yin and nourishing the kidneys. "
"Your family is in trouble. "
Chen Lie listened to these words and said to Ren Qing.
"Hmm. "
"I knew when he showed up. "
Ren Qing nodded.
Chen Lie asked, "Do you know him?"
"How could it not be known. "
Ren Qing said hatefully: "This guy's surname is Huai, but he is the first poisonous tongue used by Michelin, and he is famous in the food world." "
"Is it good and famous?"
"Or is it famous?"
Chen Lie was curious.
After all, he's met a lot of bad and famous.
"Both. "
Ren Qing sighed: "As long as the food he has eaten, there is basically no secret to him." It is precisely because of this stunt that the food he praised by name will soon become the cover of Michelin food magazines, and then become famous in China, and in the same way, the food he criticizes will quickly spread all over China and stink. So the chefs of the food world love and hate him. "
"That's amazing!"
Chen Lie sighed: "It seems that Michelin has mastered a very sharp weapon." "
Chen Lie couldn't help but think of a previous rumor:
Ren Tian Restaurant has rejected the star review sent by Michelin-starred restaurants.
"yes. "
Ren Qing's face was not very natural.
Because at this time, Huai Da's poisonous tongue finished the fish soup of Rentian Restaurant, and began to criticize sharply: "But such a good idea, such a good handiwork, why do you want to save so much money?"
"What do you mean?"
The guest hall manager yelled that it was not good.
Sure enough.
Huai Da said ruthlessly:
"The dried scallops you use are the cheapest on the market, right?
"Your shrimp should be one of those cheap frozen shrimps, right? Otherwise, how could the shrimp fall apart like this?"
"The most important thing is that you have ordered so much fish and seafood, but you don't use cooking wine to neutralize it, only use so little shredded ginger to taste it, don't you know that the fishy smell contained in it is particularly unfriendly to those of us who don't like fishy very much?"
Three questions in succession caused three huge uproars, which also pushed the contradictory atmosphere of the scene to the sharpest.
"Is everything he said true?"
"Nonsense, he is the leading food critic in China, how can he deceive in such a public occasion?"
The conversation between the two diners ignites the atmosphere of the scene.
"Manager, we need an explanation!"
"I didn't expect that the reputation of your Ren Tian Restaurant for more than 20 years would be such a truth!"
"In vain, I often help you and recommend to you, but you actually use inferior materials to fool me!"
The atmosphere of the masses is easily stirred.
Not to mention that these people are basically diners, sensitive people who eat food in their stomachs.
Just when the atmosphere of the scene was about to get out of control, Ren Qing's parents came.
The chefs and managers of Rentian Restaurant also came out.
They all realized that this was a huge crisis, and if it was not handled well, the reputation of Ren Tian Restaurant would definitely be greatly affected.
"Huai Da poisonous tongue. "
"Our materials are carefully selected, I don't know how you can see us fooling everyone with inferior materials?"
Father Ren didn't come to the round.
In this case, Michelin is simply coming to smash the signboard and be polite to the other party, which is not only weak, but also stupid and hopeless.
So as soon as Ren's father came, he pushed back very unceremoniously: "If you have any doubts, I can take you to the warehouse to see our materials." "
Speaking of this, Father Ren looked at Huai Da's poisonous tongue gloomily and warned: "Of course, if the truth is contrary to what you say, then please give us a reasonable explanation." "_
To see the ununderlined version of the novel, please download Fei Lu Xiao
Chapter 220
The originally lively Rentian Restaurant, with the fall of porcelain, suddenly quieted down.
The guest hall manager of Ren Tian Restaurant rushed over as soon as possible.
The scene of the conflict was a few diners, and the one who broke the porcelain cup was a little beautiful waitress who was definitely not 20 years old, and maybe even underage.
The one who roared was a man in civilian clothes who looked a little Sven.
"What's going on?"
The guest hall manager came to the little beauty.
The little beauty said aggrievedly: "He just said that our signature fish soup is not delicious and has done a lot wrong, and he wants us to take it back." I said I wanted to ask you for instructions, but he pushed the soup roughly, and I couldn't react for a while. "
This fish soup is called Haitian fish soup.
It is one of the three signature dishes here, and has been recommended by food magazines and travel companies many times, and has built a reputation for Ren Tian Restaurant.
"Okay, I see. "
The guest hall manager was well aware of the character of this little beauty and knew that she was not lying.
But the restaurant is also a service business.
The customer's feelings come first.
She could only swallow her dissatisfaction and said, "This diner, if you have any dissatisfaction, you can tell me." I'm going to give you a new cup, so please don't disturb the dining environment of other diners. "
"Impact?"
"That's what I'm talking about. "
I didn't want this Sven diner to take an inch, so he ruthlessly stimulated: "Your fish soup is really not authentic, and you don't let people say it, it seems that your restaurant has a domineering situation that many people can't imagine." "
"This guest, we have promised to help you change, please don't be vexatious. "
The guest hall manager is not the kind of lord who goes against the grain.
Ren Tian Restaurant has been open for so many years, and it has never encountered any wind and rain.
"Okay, then I'll just say it and let everyone judge it. "
The Sven diner stood up and went to a nearby table where he also ordered Haitian fish soup and asked, "I wonder if you would like to hear my opinion?"
The diners at this table directly compared an invitation.
They were also curious about what had happened to the signature fish soup.
The guest hall manager felt uneasy.
"I think everyone knows that fish soup is fish soup, and naturally there must be fish to be called fish soup. "
Sven diners said in a disciplined manner: "Many of the fish soup we eat every day is made by wrapping the fish meat into fine foam and adding eggs and other ingredients. The fish soup of Ren Tian Restaurant is very original, not only simmering with broth, but also mixed with a lot of seafood, making the fish soup more umami, but also beautifying the skin, nourishing yin and nourishing the kidneys. "
"Your family is in trouble. "
Chen Lie listened to these words and said to Ren Qing.
"Hmm. "
"I knew when he showed up. "
Ren Qing nodded.
Chen Lie asked, "Do you know him?"
"How could it not be known. "
Ren Qing said hatefully: "This guy's surname is Huai, but he is the first poisonous tongue used by Michelin, and he is famous in the food world." "
"Is it good and famous?"
"Or is it famous?"
Chen Lie was curious.
After all, he's met a lot of bad and famous.
"Both. "
Ren Qing sighed: "As long as the food he has eaten, there is basically no secret to him." It is precisely because of this stunt that the food he praised by name will soon become the cover of Michelin food magazines, and then become famous in China, and in the same way, the food he criticizes will quickly spread all over China and stink. So the chefs of the food world love and hate him. "
"That's amazing!"
Chen Lie sighed: "It seems that Michelin has mastered a very sharp weapon." "
Chen Lie couldn't help but think of a previous rumor:
Ren Tian Restaurant has rejected the star review sent by Michelin-starred restaurants.
"yes. "
Ren Qing's face was not very natural.
Because at this time, Huai Da's poisonous tongue finished the fish soup of Rentian Restaurant, and began to criticize sharply: "But such a good idea, such a good handiwork, why do you want to save so much money?"
"What do you mean?"
The guest hall manager yelled that it was not good.
Sure enough.
Huai Da said ruthlessly:
"The dried scallops you use are the cheapest on the market, right?
"Your shrimp should be one of those cheap frozen shrimps, right? Otherwise, how could the shrimp fall apart like this?"
"The most important thing is that you have ordered so much fish and seafood, but you don't use cooking wine to neutralize it, only use so little shredded ginger to taste it, don't you know that the fishy smell contained in it is particularly unfriendly to those of us who don't like fishy very much?"
Three questions in succession caused three huge uproars, which also pushed the contradictory atmosphere of the scene to the sharpest.
"Is everything he said true?"
"Nonsense, he is the leading food critic in China, how can he deceive in such a public occasion?"
The conversation between the two diners ignites the atmosphere of the scene.
"Manager, we need an explanation!"
"I didn't expect that the reputation of your Ren Tian Restaurant for more than 20 years would be such a truth!"
"In vain, I often help you and recommend to you, but you actually use inferior materials to fool me!"
The atmosphere of the masses is easily stirred.
Not to mention that these people are basically diners, sensitive people who eat food in their stomachs.
Just when the atmosphere of the scene was about to get out of control, Ren Qing's parents came.
The chefs and managers of Rentian Restaurant also came out.
They all realized that this was a huge crisis, and if it was not handled well, the reputation of Ren Tian Restaurant would definitely be greatly affected.
"Huai Da poisonous tongue. "
"Our materials are carefully selected, I don't know how you can see us fooling everyone with inferior materials?"
Father Ren didn't come to the round.
In this case, Michelin is simply coming to smash the signboard and be polite to the other party, which is not only weak, but also stupid and hopeless.
So as soon as Ren's father came, he pushed back very unceremoniously: "If you have any doubts, I can take you to the warehouse to see our materials." "
Speaking of this, Father Ren looked at Huai Da's poisonous tongue gloomily and warned: "Of course, if the truth is contrary to what you say, then please give us a reasonable explanation." "_
To see the ununderlined version of the novel, please download Fei Lu Xiao
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