NOVEL WEB Chapter 129 Wine Making
"You chat with Qiuzhu and the others for a while, and I'll go get some sleep."
After replying to Su Xiaoxiao again, Qin Lie told Ye Yuqing the steps to boil the medicine, and then went back to the hut to sleep.
Qin Lie didn't feel sleepy at first, but as soon as he lay down, he fell asleep within two minutes.
After an unknown amount of time, Qin Lie opened his eyes.
Looking at the time, it was already three o'clock.
After yawning, Qin Lie walked out of the hut.
Ye Yuqing and the others were chatting under the shade of a tree, with Bai Xianglan and Hao Ran in the queue.
"You're hungry, I'll go get you something to eat."
Seeing Qin Lie come out, Ye Yuqing stood up quickly like a good wife and mother.
"You don't have to bother, I'll do it myself later."
Qin Lie said.
"If you let you rest, you can rest, and I'll get it for you."
Ye Yuqing knew very well that Qin Lie was tired all day yesterday, so naturally she would not let Qin Lie cook by himself.
"OK then."
Hearing this, Qin Lie could only agree.
After sitting down, Qin Lie looked at Bai Xianglan.
"How is it, is the fever gone?"
Qin Lie asked.
"Well, the medicine you gave me later was very effective. The fever subsided in less than half an hour after drinking it. I feel that I am basically cured now. But the medicine is too bitter and hard to drink."
White pandan replied.
Originally, she felt like she was about to die, and her whole body was weak, but after drinking the medicine Ye Yuqing boiled again, she quickly regained her spirits. Now that half a day has passed, she already looks like a normal person.
"Good medicine tastes bitter, isn't it normal?"
Qin Lie smiled slightly.
"By the way, I took your pulse just now and found that you have a little blood deficiency. It is best to drink the medicine I gave you for three consecutive days to replenish your qi and blood, otherwise you will easily get cold again."
Qin Lie warned Bai Xianglan again.
Originally, Qin Lie wanted to give Baixianglan a pair of Shengyu soup, but lacked the medicinal material of Codonopsis pilosula, so he had to settle for the next best thing. He used Astragalus, Poria, Pueraria and Chuanxiong to formulate a simplified version of the prescription for nourishing qi and blood.
Even so, as long as she drinks for a few more days, it will be enough to help Bai Xianglan make up for her lost qi and blood, and it will also help her strengthen her body and strengthen her physique.
"Okay, then I'll drink for a few more days."
Although Bai Xianglan didn't like the smell of the medicine, since Qin Lie had said so, she naturally wouldn't be hypocritical.
"Brother Qin, when are we going to pick grapes?"
Su Xiaoxiao, who had been waiting for a long time, couldn't help but interject, she had always been obsessed with those wild grapes.
"Look at you in a hurry, let's go when I have something to eat."
Qin Lie smiled and said.
"Okay okay."
Hearing this, Su Xiaoxiao immediately became excited.
After chatting for a while, Ye Yuqing finished the barbecue and brought Qin Lie a bowl of white stuff.
"This is the cassava seafood porridge I made with the cassava you brought back. How about you taste it?"
Ye Yuqing introduced.
Qin Lie took a look. In addition to cassava, the porridge also contains shrimp, crab, shellfish and water celery. It looks quite good, and it makes people very appetizing.
"It's not bad, it's fragrant and delicious. Sister Yuqing's cooking skills are definitely catching up with the chefs of five-star hotels."
Qin Lie took a sip and immediately praised Ye Yuqing without hesitation.
"Your mouth is getting sweeter and sweeter now, and it will really make sister happy."
Ye Yuqing glanced at Qin Lie angrily.
Although she knew there was a compliment in her words, she was very happy to be praised by Qin Lie.
Seeing Ye Yuqing's charming little woman's attitude, Qin Lie's heart suddenly swayed.
He really wanted to hug this lovely person and love him, but considering that Lin Qiuzhu and the others were all here, he could only hold back his thoughts.
"I didn't coax you, I just told the truth. I have never eaten such delicious seafood porridge in my life."
Qin Lie praised Ye Yuqing again.
"Okay, don't be poor, hurry up and eat, if it's not enough, I'll make it for you."
Ye Yuqing quickly interrupted Qin Lie.
She didn't want Qin Lie to go on, otherwise she would be embarrassed.
Qin Lie was really hungry at this time, and a bowl full of porridge and two pieces of barbecue was wiped out in a short while.
"Are you full? If you're not full, I'll cook something for you."
Ye Yuqing asked.
"I'm full, I'm full."
Qin Lie hurriedly replied.
"Give me that bowl and I'll wash it."
Ye Yuqing took the coconut bowl from Qin Lie's hand again, which is called a virtuous person.
After Ye Yuqing finished washing the dishes, Qin Lie told her that he was going to pick grapes.
Anyway, everyone was fine, so they went to the grape field with Qin Lie.
For Su Xiaoxiao, a foodie, this place is simply heaven. She eats while picking, and her stomach is full.
After everyone was full, everyone picked a bunch and brought it back to the camp.
"Qin Lie, didn't you say making wine, how do you do it?"
Inside the camp, Lin Qiuzhu looked at Qin Lie and asked.
"You wash the grapes first, I'll go to the toilet, and I'll get them back later."
Qin Lie replied.
There were so many wild grapes in the vineyard that they couldn't eat them all, so he proposed to use these wild grapes to make wine.
In this way, the problem of excess grapes can be solved, and secondly, they can also improve their quality of life, which definitely kills two birds with one stone.
On this side, Lin Qiuzhu put bunches of grapes into the pot and began to pour in clean water to rinse them.
She washes very carefully, and she picks out the shriveled and moldy grapes and throws them away, and she also gently scrubs every remaining grape that is intact.
"It's not like this, the hoarfrost on the grapes can't be washed off, and if you do, you won't be able to make wine."
After seeing Lin Qiuzhu's cleaning method, Qin Lie, who came back from the toilet, quickly stopped her.
"Aren't these dirty things?"
Lin Qiuzhu was stunned for a moment.
"This is fruit powder, not dirty things, and making wine is the key."
Qin Lie quickly explained.
"Oh, sorry, I didn't know that."
Lin Qiuzhu replied embarrassedly.
"It's okay, I didn't tell you clearly."
Qin Lie waved his hand, and then continued: "You don't have to wash it so carefully, just wash the dust off the grapes with water. These wild grapes are actually not that dirty, and they don't even have any pesticide residues. The grapes I bought are much better."
"OK."
Lin Qiuzhu nodded in response, and quickly washed the grapes according to Qin Lie's instructions. Su Xiaoxiao and the others were not idle and came over to help.
Qin Lie went to wash all their existing plastic bottles, and at the same time put them in a pot and boiled them to eliminate disinfection.
When Qin Lie prepared the wine-making container, Lin Qiuzhu and the others also cleaned the grapes.
For Qin Lie, the steps of making wine are already well-known.
He first placed all the washed grapes on a grate made of twigs by Qin Lie to dry, mainly to prevent the wine from becoming sour during the fermentation process.
After all the grapes were dry, Qin Lie put those grapes into the pot, and then grabbed all the good grapes into a slush.
After that, Qin Lie put all the mashed grape purees and juice into plastic bottles.