Siheyuan: Superman starts from the canteen chef
Chapter 3 Deputy Director Li's Beating
Chapter 3 Deputy Director Li's Beating
A fat man who was eavesdropping on the side also ran over cheaply.
"Hey, master, I'm also here to learn the craft."
He Yuzhu raised his head slightly and gave Fatty a hard look.
The fat man froze immediately, and he didn't dare to step forward when he stood there. Just now, the master's eyes were fierce, as if he wanted to kill him.
Bullying teachers and destroying ancestors, ungrateful things!
He did not forget what the fat man did afterwards.
Ma Hua also glared at Fatty.
"You're just here, so don't worry, learn the basics first, and then let the master teach you well."
After finishing speaking, he turned his head and said to He Yuzhu: "Master, this kid doesn't look like a good person. He usually gets together with some dubious people."
Of course He Yuzhu knew that this fat man was not a good guy.
"Don't care about him, let's continue and watch me operate."
He Yuzhu picked up a potato and cut it smoothly, and after a while, slices of potatoes as thin as cicada's wings were cut out.
"Master He, your knife skills are simply superb!"
"I haven't seen you show such a good knife skill before."
"This potato is sliced thinner than paper."
The staff in the back kitchen also gathered around and discussed with each other.
Ma Hua, who was closest, opened his mouth even more.
Holding a kitchen knife in his hand, He Yuzhu processed a plate of shredded potatoes quickly and neatly.
Each shredded potato is cut as if measured by a ruler, with the same thickness, and it makes people feel comfortable when they are neatly arranged on the plate.
"The first requirement of this knife skill is to be uniform, no matter what the raw material is, it must be the same size, uniform thickness, same length, and equal thickness."
"The second is to be clean and tidy, and there should be no adhesion during the cutting process."
"The third is to adapt to the cooking method..."
Many people in the back kitchen also came together. Learning cooking in this era still depends on talent. After all, even if you work hard, you don't have so many opportunities to practice skills.
People around watched He Yuzhu teach Ma Hua while operating, and they all stretched their necks, thinking that they could also learn one and a half moves.
In He Yuzhu's view, the most important thing about a person is not talent, but loyalty.
He is still very willing to teach this Mahua apprentice, after all, no matter what He Yuzhu is in the TV series, Mahua will follow to the end.
Of course, the most important thing is to complete the task of the system.
Fatty came a day or two later than Ma Hua, and he saw Ma Hua studying hard over there.
My heart was full of resentment, and I vented my anger on the vegetables with a kitchen knife in my hand.
He Yuzhu glanced at the fat man not far away, and said casually: "The ingredients are not for you to vent your anger! Get out and do things."
The fat man was taken aback for a moment, then quickly put down the knife in his hand, promised without daring to lift his head, and went to the sink to wash the dishes.
Next, we will enter the theme.
Stir-frying is a basic skill that a chef must learn. The heat, time, seasoning, etc. are all important factors that affect the final taste of the pan.
Before that, He Yuzhu could be regarded as a chef-level craft, and everyone who ate his dishes would say it was good.
But with the experience of cooking a lot of dishes, the control of the dishes is not very good
He Yuzhu, who is now a master culinary artist, cherishes a delicacy even if he cooks a simple dish.
"There are 13 basic skills in cooking: frying, popping, simmering, deep-frying, cooking, pan-frying, simmering, sticking, fleshing, roasting, braising, simmering, and baking. Even a simple stir-fried cabbage has many skills..."
He Yuzhu cooked the dishes one by one, explaining each dish in detail, while Ma Hua stood obediently by the side, listening carefully without blinking his eyes.
It also doesn't require Mahua to master everything at once, and let him practice slowly and digest well in the future.
A total of four dishes were prepared, both meat and vegetables. This deputy director Li is really tricky, and every time he treats guests, he has two meat and two vegetables.
And every time I couldn't finish it, I asked Liu Lan to pack it and take it home.
Then he taught Ma Hua to make a spicy fried cabbage, and then let Ma Hua practice by himself.
He Yuzhu stepped aside and sat on a stool to check the rewards issued by the system.
"Successfully taught MCA cooking skills, rewarded with a 'permanent bicycle' and successfully opened the storage space!"
Storage space!
He Yuzhu called out, and suddenly felt many spaces in his mind.
After careful inspection, there is a bicycle in the quiet space, which feels very mysterious.
receive!He Yuzhu tried it with a chopstick, and the chopstick disappeared immediately.
After feeling it, another chopstick was immediately placed in my mind.
put!Chopsticks suddenly appeared in his hand again.
He Yuzhu was overjoyed, it would be much more convenient to have this space in the future.
"I'll go out for a while, and you will give these dishes to Deputy Director Li later."
He Yuzhu took off his apron and went out after giving an order.
"Master has gone out in such a hurry, is there something good going on?"
The fat man leaned over again.
"I don't know, don't ask if you shouldn't!" Ma Hua said with a glare at him.
He Yuzhu went out to an empty place, and sensed the space in his mind.
out!There was a twist in front of him, and a brand new bicycle appeared. In this era, there is a middle line in the middle of the bicycle, which is commonly known as the [-]th bar.
Touching the bicycle, it is real, permanent brand bicycle, riding a bicycle like this on the road in this era is simply full of heads.
But now it’s hard to explain how to ride a bicycle, and it’s hard to explain how the car got here if someone with a heart finds it.
He was not in a hurry to try, and put the bicycle in the space first.I thought I would put the bike out and ride home after get off work.
After putting away the bicycle, I walked back to the back kitchen.
"Stupid column!"
Just when I was about to go back to the back kitchen, I was stopped by someone.
When He Yuzhu looked back, it was none other than Deputy Director Li.
(End of this chapter)
A fat man who was eavesdropping on the side also ran over cheaply.
"Hey, master, I'm also here to learn the craft."
He Yuzhu raised his head slightly and gave Fatty a hard look.
The fat man froze immediately, and he didn't dare to step forward when he stood there. Just now, the master's eyes were fierce, as if he wanted to kill him.
Bullying teachers and destroying ancestors, ungrateful things!
He did not forget what the fat man did afterwards.
Ma Hua also glared at Fatty.
"You're just here, so don't worry, learn the basics first, and then let the master teach you well."
After finishing speaking, he turned his head and said to He Yuzhu: "Master, this kid doesn't look like a good person. He usually gets together with some dubious people."
Of course He Yuzhu knew that this fat man was not a good guy.
"Don't care about him, let's continue and watch me operate."
He Yuzhu picked up a potato and cut it smoothly, and after a while, slices of potatoes as thin as cicada's wings were cut out.
"Master He, your knife skills are simply superb!"
"I haven't seen you show such a good knife skill before."
"This potato is sliced thinner than paper."
The staff in the back kitchen also gathered around and discussed with each other.
Ma Hua, who was closest, opened his mouth even more.
Holding a kitchen knife in his hand, He Yuzhu processed a plate of shredded potatoes quickly and neatly.
Each shredded potato is cut as if measured by a ruler, with the same thickness, and it makes people feel comfortable when they are neatly arranged on the plate.
"The first requirement of this knife skill is to be uniform, no matter what the raw material is, it must be the same size, uniform thickness, same length, and equal thickness."
"The second is to be clean and tidy, and there should be no adhesion during the cutting process."
"The third is to adapt to the cooking method..."
Many people in the back kitchen also came together. Learning cooking in this era still depends on talent. After all, even if you work hard, you don't have so many opportunities to practice skills.
People around watched He Yuzhu teach Ma Hua while operating, and they all stretched their necks, thinking that they could also learn one and a half moves.
In He Yuzhu's view, the most important thing about a person is not talent, but loyalty.
He is still very willing to teach this Mahua apprentice, after all, no matter what He Yuzhu is in the TV series, Mahua will follow to the end.
Of course, the most important thing is to complete the task of the system.
Fatty came a day or two later than Ma Hua, and he saw Ma Hua studying hard over there.
My heart was full of resentment, and I vented my anger on the vegetables with a kitchen knife in my hand.
He Yuzhu glanced at the fat man not far away, and said casually: "The ingredients are not for you to vent your anger! Get out and do things."
The fat man was taken aback for a moment, then quickly put down the knife in his hand, promised without daring to lift his head, and went to the sink to wash the dishes.
Next, we will enter the theme.
Stir-frying is a basic skill that a chef must learn. The heat, time, seasoning, etc. are all important factors that affect the final taste of the pan.
Before that, He Yuzhu could be regarded as a chef-level craft, and everyone who ate his dishes would say it was good.
But with the experience of cooking a lot of dishes, the control of the dishes is not very good
He Yuzhu, who is now a master culinary artist, cherishes a delicacy even if he cooks a simple dish.
"There are 13 basic skills in cooking: frying, popping, simmering, deep-frying, cooking, pan-frying, simmering, sticking, fleshing, roasting, braising, simmering, and baking. Even a simple stir-fried cabbage has many skills..."
He Yuzhu cooked the dishes one by one, explaining each dish in detail, while Ma Hua stood obediently by the side, listening carefully without blinking his eyes.
It also doesn't require Mahua to master everything at once, and let him practice slowly and digest well in the future.
A total of four dishes were prepared, both meat and vegetables. This deputy director Li is really tricky, and every time he treats guests, he has two meat and two vegetables.
And every time I couldn't finish it, I asked Liu Lan to pack it and take it home.
Then he taught Ma Hua to make a spicy fried cabbage, and then let Ma Hua practice by himself.
He Yuzhu stepped aside and sat on a stool to check the rewards issued by the system.
"Successfully taught MCA cooking skills, rewarded with a 'permanent bicycle' and successfully opened the storage space!"
Storage space!
He Yuzhu called out, and suddenly felt many spaces in his mind.
After careful inspection, there is a bicycle in the quiet space, which feels very mysterious.
receive!He Yuzhu tried it with a chopstick, and the chopstick disappeared immediately.
After feeling it, another chopstick was immediately placed in my mind.
put!Chopsticks suddenly appeared in his hand again.
He Yuzhu was overjoyed, it would be much more convenient to have this space in the future.
"I'll go out for a while, and you will give these dishes to Deputy Director Li later."
He Yuzhu took off his apron and went out after giving an order.
"Master has gone out in such a hurry, is there something good going on?"
The fat man leaned over again.
"I don't know, don't ask if you shouldn't!" Ma Hua said with a glare at him.
He Yuzhu went out to an empty place, and sensed the space in his mind.
out!There was a twist in front of him, and a brand new bicycle appeared. In this era, there is a middle line in the middle of the bicycle, which is commonly known as the [-]th bar.
Touching the bicycle, it is real, permanent brand bicycle, riding a bicycle like this on the road in this era is simply full of heads.
But now it’s hard to explain how to ride a bicycle, and it’s hard to explain how the car got here if someone with a heart finds it.
He was not in a hurry to try, and put the bicycle in the space first.I thought I would put the bike out and ride home after get off work.
After putting away the bicycle, I walked back to the back kitchen.
"Stupid column!"
Just when I was about to go back to the back kitchen, I was stopped by someone.
When He Yuzhu looked back, it was none other than Deputy Director Li.
(End of this chapter)
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