NOVEL WEB Chapter 57 Authentic Boiled Pork Slices
She purposely left some for these people to try and let them know what real boiled pork slices are?
As long as next time, what good dishes will Su Qiumei think of, and what kind of high prices will she want to sell here? I guess stop thinking about it.
Su Ling came from the kitchen, carrying the bowl of authentic boiled pork slices. They walked all the way to the wing where they were.
She was a child carrying a large bowl of food, so she was already very conspicuous.
Where she passed by, everyone looked at her curiously.
Then his eyes shifted from looking at her face to the dishes in her hands.
"Waiter, what is that dish that the child is serving?"
"Yeah, it looks delicious."
"Boy, why didn't you hear about it? Your restaurant has a new dish?"
After seeing Su Ling enter the wing and close the door, everyone called the waiter and started to inquire.
The waiter was stunned for a moment when he asked the question. The waiter had no idea what was going on? He himself is still confused!
In the back kitchen, the steward blew on a large piece of meat and put it in his mouth, chewing it quickly a few times.
Suddenly he covered his mouth with one hand and pointed at someone with the other hand: "Quickly, get me a bowl of water."
After waiting for the person in charge to drink the water, my mouth finally felt much better.
"Steward, how does this smell?" Everyone asked curiously, staring at the steward.
"It makes your mouth numb, and it's very spicy." It was so spicy when he first ate it that he didn't dare to eat it a second time.
But after drinking the water, he felt refreshed again.
By the time I ate the second piece of meat, I had already gained experience. The more I ate, the more spicy it became, which made me enjoy it.
Seeing that he was getting more and more delicious as he ate, everyone picked up their chopsticks and went to the pot one after another.
"Hey, everyone, don't move." The steward saw that everyone had a pair of chopsticks and stretched their hands into the pot.
He hurriedly covered the mouth of the pot with his whole body, and then quickly took a bowl.
Pour the rest into a bowl, pick up the bowl and walk out: "I'll take it to the shopkeeper to taste."
"Manager, I heard that this is the authentic boiled pork slices. If you don't let us try it, how can we make it?"
"Yes!"
"Whether or not you want to do it depends on the shopkeeper."
Judging from the sound, the person in charge must have walked farther away.
After everyone looked at each other, they all felt a little pity and regretted not taking action faster just now.
The way they were looking after the steward just now made them hungry.
It seems that the real boiled meat slices that the girl was talking about are really delicious.
If this is the real boiled pork slices, then what are the ones they cook all day long?
In the side room, Li Qingluo put down his chopsticks with satisfaction: "It turns out that real boiled meat slices are so delicious. Ling'er, when we go back, we will replace these meat slices with spirit beast meat and make a lot of them for my mother to eat."
Su Ling wanted to say, Mom, eating spicy food all the time will be bad for your stomach. However, thinking that her mother was no ordinary person, she could only shut her mouth and nodded.
It seems that she is going to make another one, which will be enough for her mother to eat for thousands of years.
She actually didn't know that each of the dishes she had cooked recently would be enough to last for thousands of years. She also didn't know how long and how much would be enough to cook?
It would be better for her to practice more on her own, and then stay with her mother all the time, cooking for her mother for a long time. Wouldn't this be better?
The manager of the kitchen called the shopkeeper to the room in the backyard.
Then, he told the shopkeeper about Su Ling going to the kitchen to cook.
After he finished speaking, he placed the bowl of red boiled meat slices in front of the shopkeeper.
When the shopkeeper picked up the first piece of meat and ate it, his reaction was the same as that of the steward in the kitchen when he ate it for the first time.
It wasn't until the shopkeeper finished eating all the bowl of boiled pork slices that he put down his chopsticks still unsatisfied.
"It's delicious. After eating this, I'm afraid I won't be able to eat the kind of boiled pork slices sold in our restaurant."
After the shopkeeper said this, what suddenly occurred to his mind? He stood up suddenly: "Quick! Take me to find that child."
Only then did the manager react and slapped his head fiercely: "Oh! See why I suddenly acted so stupidly? I should have left that child behind first, and then brought these over for you to taste."
After saying that, the steward and the shopkeeper hurriedly left the backyard and went to the restaurant lobby to look for someone.
Unfortunately, by the time they found the wing room where Li Qingluo and his daughter lived, the building was already empty.
"Go and ask the waiters if they have seen these two people? Or if anyone knows them?"
Looking at the private room, which had been tidied up, the kitchen manager regretted it again. Why didn't he think of finding someone first?
Obviously the two of them would not be tired if they walked home, but Li Qingluo was in a hurry and wanted Su Ling to practice quickly so that she could be with Ru as soon as possible in the future.
She was also afraid that Su Ling would not be able to come to her so quickly, so she wanted Su Ling to help her make all kinds of delicacies that would be enough for her to eat for thousands of years.
So, no matter what, he threw a sword into the air, grabbed Su Ling, jumped on the sword, and the mother and daughter flew back with the sword.
Su Ling was able to take advantage of it for the first time and flew with her sword, but unfortunately the distance was too close.
She didn't have time to appreciate the scenery looking down from high in the sky, nor did she have time to feel the sound of wind whistling in her ears, they arrived above Sujia Village.
The result of arriving home was that she was taken to the first floor of the nine-story tower, where she started working as a cook for half a year, then fought the three-eyed wolf, and then the two-headed eagle.
She suspected that if the time on the first floor of the tower could be adjusted to one day outside and ten years inside, Li Qingluo would have adjusted it long ago.
When Su Ling returned home, she settled down to practice and work as a cook.
However, after they went to Ke Lai Restaurant, Ke Lai Restaurant started to become restless.
The chefs in the back kitchen are busy cooking, cooking and cooking every day.
They finally waited until the restaurant was closed and closed, but they couldn't rest yet.
Because, they were dragged by their supervisor to study how to cook authentic boiled pork slices?
Don't talk about anything else, just talk about the red seasoning, don't they know what it is? And what's the seasoning for that spicy and numbing thing?
In order to think about this every day, not only the shopkeepers, but also the kitchen managers, plus chefs like them.
I scratched my head all day and lost a lot of hair just for this dish.
However, the diners who ate there that day kept asking them, what is the new dish in red?
It made the shopkeepers of Ke Lai Restaurant want to go to the government office to report to the officials, and then offered a reward for arresting the person.
Su Qiumei, who was seriously making soap with the old lady at Su's house, didn't know about this. If she were to know, would she think deeply about it and be afraid?