Gourmet Beast Tamer

"The test, you two will do it at the same time."

After hearing Fu Xing's words, Qin Lang was stunned for a moment.

It's a good thing that you don't have to make the trip in vain.

But... two people are tested at the same time?

Qin Lang had never experienced such a situation, nor had he heard of it.

I don’t know if this will make it more difficult or less difficult.

He couldn't help but look at Dan Bao beside him.

Dan Bao took the initiative to rub Qin Lang's face in response.

My Yuling Chef is the best!

The young chef sitting on the other side couldn't help but stand up at this moment.

Unlike Qin Lang, this young Yuling chef had done a lot of homework in advance.

Therefore, he knew what it meant when Fu Xing proposed two people to test at the same time.

This means that in Fu Xing's view, there is not much difference in the cooking skills between the two.

The boy in front of me, who is several years younger than me and not even an adult yet, has such strong cooking skills?

For the first time, he looked at Qin Lang carefully.

"You two come with me." Fu Xing walked out of the living room and led the two of them towards another place.

"Uncle, can I follow you and take a look?" Fu Guan on the side had completely forgotten why he came. At this moment, he was also interested in the test that the two Yuling chefs accepted at the same time.

"Okay, you can come too." Fu Xing agreed without looking back.

So Fu Guan quickly followed happily.

Although it is not a food fight, in a sense, this is also a duel between two Yuling chefs.

For Fu Guan, who is not a Yuling Chef but yearns for it, such a duel is very attractive to him.

Soon, the group of four people walked to the area in the Zhenniu Restaurant dedicated to the Food Recommender Badge test.

"Just wait for me."

His eyes swept over the two Yuling chefs who were about to undergo the test. After thinking for a moment, Fu Xing turned and walked towards the alloy door engraved with the exclusive logo of the Zhenniu Restaurant in the corner of the area.

Opening the alloy door, the cold air inside quickly turned into white mist and spewed out.

Fu Xing, on the other hand, went against the cold air and disappeared into the alloy door.

"That is my uncle's low-temperature snow storage area specially used to store beef." Fu Guan on the side introduced casually, "Because my uncle cherishes these beefs, he created a top-notch cold storage environment for them."

Qin Lang and the other Yuling chef nodded to express their understanding.

Then, the young chef Yuling took the initiative and said, "My name is Tang Xie."

Realizing that the other party was talking to him, Qin Lang responded politely, "My name is Qin Lang."

"Qin Lang, right?" Tang Xie nodded, silently remembering the name in his mind, and then spoke again, "Mr. Fu Xing proposed that you and I take the badge test at the same time, which means that we will be in a competitive relationship in the future."

"Being tested together does not mean that only one Eater's badge will be awarded. There is a possibility that both of them will get it or neither of them will get it."

"But after all, they are completing the same test at the same time, so there is naturally a difference between them."

"The one who completes it well will look better next to another person and has a greater chance of getting the badge, but the opposite is true..."

"The one who doesn't perform well will look even worse when compared to another person." Qin Lang took over the words, his expression became slightly solemn, "The chance of getting the badge will be even lower."

When Tang Xie mentioned this, he also thought of this issue.

"Yes, that's exactly it." Tang Xie nodded calmly, looking at Qin Lang with a bit more fighting spirit, "Since Mr. Fu Xing has made such a decision, I will do my best for this test of recommenders." To go."

With a flash of light blue light, two food spirits appeared beside Tang Xie.

"I can do it too." Qin Lang nodded without hesitation.

Although there are fewer food spirits than the opponent, their momentum is not weak.

The two people's eyes met in the void, and there seemed to be a flash of lightning.

"Boom!"

The sound of the alloy door closing made the two of them look away and look at Fu Xing who was walking out of the low-temperature snow storage area.

In Fu Xing's hand, there was a large piece of long strip of beef.

"You know this, right?" Fu Xing raised the beef in his hand and smiled.

"Beef Tenderloin."

Tang Xie and Qin Lang spoke at the same time, their eyes changing.

Tang Xie's eyes were a little more joyful.

Beef tenderloin is one of the most commonly cooked parts of a cow, and I had practiced cooking it many times before visiting.

It seems that Fu Xing intends to use this beef tenderloin as a test, which is obviously a major benefit to him.

It's like I succeeded in betting on the questions before the exam.

Qin Lang's expression on the side was a bit tangled.

There are quite a lot of dishes you can make with beef tenderloin...

It's really hard to choose.

"It seems that you have already guessed, this is the content of your test." Fu Xing nodded, skillfully cutting off all the fat edges of the beef tenderloin with a knife, and then directly split the large piece of beef tenderloin into two.

This beef tenderloin has obviously been refrigerated and thawed for more than 24 hours. Although there is still a slight chill on the surface, it fully demonstrates its tender texture.

"Come, look at this pattern!"

After taking a look at the cut surface, Fu Xing smiled proudly and showed the cut surface of the beef tenderloin to Qin Lang and Tang Xie.

The color of the meat at the cut surface is brighter than that of ordinary beef, which means that the cow was fed grain during the fattening period.

Snow-white textures are densely spread between the dark red beef, like marble patterns.

That's the fat in the texture of this beef.

Qin Lang took a closer look and couldn't help but marveled.

Beef tenderloin is the middle and rear part of the cow's body, close to the backbone.

This part of the cow has the lowest fat content and is also the most tender.

It also has another name in Western food, called filet.

Being able to have such a dense snowflake texture on a part of the beef tenderloin, which is low in fat content, you can imagine how high quality other parts of the cow will be.

It is indeed the place with the highest quality beef in Dongxia City.

"This is a Karls cow that I imported from the Lotland region. It is native to the Karls state in the Lotland region. It has been grain-fed for more than 500 days." Fu Xing said with a bit of arrogance, "And it's me. Raised by hand.”

Speaking of what he is most proud of, Fu Xing obviously became more talkative, "This feed is also my exclusive formula, containing more than a dozen different grains, and even needs to be adjusted differently at different periods of grain feeding..."

After a eloquent introduction, Fu Zhong walked up to Qin Lang and Tang Xie. The tall man, nearly 1.9 meters tall, looked down at the two of them with a sense of oppression.

"So, please make sure you show your strength and don't waste such good beef."

As he spoke, he handed two pieces of beef tenderloin that had been re-wrapped in plastic wrap to the two of them.

"You can only use it as the main ingredient, and you can choose the auxiliary ingredients in the ingredient storage room on the other side." Fu Xing crossed his arms and looked at the two of them, "If you make a delicious meal that satisfies me, I will give you my food recommender badge. ——The Tengniu Badge is awarded to you."

"It's that simple."