Chapter 379 - Private restaurant ownership
Su Qiao was transferred to the Yunnan-Myanmar border to participate in the Sino-Vietnamese War, and Nuan Nuan also brought her children to Yunnan with Su Qiao. Of course, they still lived in Qianwan Village, that is, occasionally, she would choose to take her children to see Suqiao when Suqiao was not on the battlefield.
Also because Su Qiao and Nuan Nuan had already returned to the south, Chen Tiezheng and his wife, Su Shi and Zhou’s mother and son also returned to their hometown. After all, they went to Beijing because their children had almost taken root in Beijing. At the beginning, Su Qiao and Nuan Nuan both went to Beijing to go to school, and they didn’t have any major events in their hometown to go to Beijing with them.
However, now the children of the Chen family are married, and they have their own families and careers, especially when the young twins, Chen Xieyang and Chen Xinyang, have already graduated from college, so Chen Tiezheng and Yu feel that they They can already retire, and now the woman they love most, Nuan Nuan, is going back to their hometown, and they can also go back to their old age.
As for the grandchildren, even the youngest grandson Chen Langzhuo is already nine years old. Chen Langzhuo’s eldest brother, Chen Langxu, is already 18 years old. He is already a college student and can take good care of his younger siblings.
After all, the children of the Chen family have been trained to be independent at the age of thirteen or fourteen. When Jiang Xiaohu and Chen Xieyang were fourteen or fifteen years old, when Nuan Nuan gave birth to a child, Yu and the others learned to work by themselves to make money and take care of everything at home.
Then Jiang Xiaohu and the others continued their tradition at that time, and Chen Langxu and the others also started making money when they were thirteen or fourteen years old.
Of course, there may be some places where child labor is not used, but they can also pick up some scattered work from the factory to do it and earn living expenses by themselves.
It’s also because after the incident of Jiang Xiaohu, Chen Lieyang, Chen Chaoyang and his brothers stopped giving them pocket money when their children turned fourteen. They could only find ways to make money if they wanted living expenses and pocket money. .
Of course, the smart Chen Langyan and the others developed their hobbies while making money. Even their own family started earning living expenses when they were fourteen years old, and they also developed their classmates into their partners to make money together.
Chen Langxu and Chen Langyan are both seventeen or eighteen years old, and they have been making money independently for three or four years. They must be able to take care of their younger brothers and sisters at home.
Moreover, the children of the Chen family will never do anything for them to do laundry and cooking. The children of the Chen family have started helping adults choose and wash vegetables since they were young, and then they can slowly cook on the stove after the age of ten.
Even the youngest Chen Langzhuo can wash his own clothes by himself, and he does not use a washing machine to wash his clothes by himself. And there are brothers and sisters next to him to supervise him and let him wash his clothes clean.
Therefore, Chen Tiezheng and Yu’s family are not worried about what to do with their grandchildren after they return to their hometown. Anyway, the little granddaughter Chen Langyu has moved to live with Chen Chaoyang, and the remaining stinky boys can take care of themselves.
The third generation of girls in the Chen family is also the third brother’s son, the sisters Chen Langyun and Chen Langyue plus Chen Langyu are three. Now that Chen Tiezheng and the others are going back to their hometown, of course Chen Langyu will not live with the brothers, she When I grow up, I still have to live with my cousins who are also girls.
Before Chen Tiezheng and the others left Beijing, Chen Langyu moved into his second uncle’s house and lived with his twin cousins. Then the two sons of Chen Chaoyang’s family were all driven to Chen Tiezheng and their house to live together, so the children should still live together.
Those who go to college live on campus, but they come back from time to time to see their younger brothers. I just hope that Chen Langyao and the others can control their younger brothers and not demolish the house.
Su Shi also handed over the private restaurant in Beijing to Su Qiao’s apprentices, and Su Qiao transferred the private restaurant to his own apprentices. It doesn’t matter if they can’t afford the money to buy the house, it’s just like a loan. It is enough to save a sum of money in the quarter and return it to Su Qiao. Anyway, Su Qiao is not really short of money. Su Qiao is not taking advantage of him. Although he gave this private restaurant to his apprentices, he would not give it to them for free. There is no free lunch in the world, so Su Qiao let the apprentices make money to pay back the house. give him.
There are quite a few apprentices of Su Qiao. Among the nine apprentices, Wang Zhonghua and Liu Yueyue are married. Then Wang Zhonghua and Liu Yueyue did not continue to stay at the private restaurant. When Wang Zhonghua graduated from Liu Yueyue University and became a chef, they have returned to Wang Zhonghua’s hometown.
Liu Yueyue had a bad relationship with her family at all, and her family almost sold her at the beginning. She has already helped her youngest brother and sister, and now that she is married to Wang Zhonghua, she can’t help her younger brother and sister.
And in order to avoid her blood-sucking parents, after Liu Yueyue married Wang Zhonghua, she went back to her hometown with Wang Zhonghua and opened a shop in the county town of Wang Zhonghua’s hometown.
Wang Zhonghua and Liu Yueyue both graduated from college, and their diplomas are indeed very good, but they did not want iron jobs. The reason why they continued to study was because their master Su Qiao said that being able to read more books is good for them That’s why they study so hard.
But after graduating, their culinary skills have also been taught. After returning to Wang Zhonghua’s hometown, they did not go to work in any state-owned enterprises, but opened a restaurant by themselves.
With the superb cooking skills of Wang Zhonghua and Liu Yueyue, their restaurant business is still very good. Moreover, Wang Zhonghua and Liu Yueyue have not stopped studying cooking skills over the years. Now their cooking skills are even better, and the restaurant’s business is booming.
Wang Zhonghua and Liu Yueyue are very grateful to Master Su Qiao, although Su Qiao didn’t actually teach them that much time, and even after graduating from Su Qiao University, he just patted his **** and left, leaving them all to him. The master came to train, but they were still very grateful to him.
Wang Zhonghua and Liu Yueyue have returned to their hometown, so it is impossible for them to take over the Su family restaurant.
As for Su Qiao’s eldest apprentice Yang Jianzhong, after he left his apprenticeship, he went directly to the cafeteria of Nuan Nuan’s private research institute as a canteen chef. All the things in the canteen of the research institute were covered, and he also made a lot of money.
Although he doesn’t make much money compared to his younger brothers and sisters who open restaurants by himself, those researchers in the institute are also not short of money. Yang Jianzhong’s culinary talent is not as outstanding as that of his juniors, but he has learned very well. The people in the institute are very satisfied with the cooking skills of the canteen chef.
In addition, Yang Jianzhong’s wife has done a very good job in the factory. She has also been promoted and raised a lot over the years. The burden on their family is not heavy at all.
As for the second child, Lin Jianmu, he followed the same path as his senior brother. However, Yang Jianzhong contracted the canteen of the research institute, and Lin Jianmu contracted the canteen of the university.
The old Si Shi Fang has also returned to his hometown. He brought his wife back to his hometown and opened a restaurant like Wang Zhonghua and the others. The business has been very good over the years.
It can be said that Zhao Weihua is the most talented of Su Qiao’s apprentices. After he was admitted to the University of Traditional Chinese Medicine and studied medicine, he fell into the pond of medicated food and could not come out. Now Zhao Weihua’s medicated food is very skilled. Not bad.
And Zhong Xiaoyun and He Yunming, both of them have also graduated from college now. I don’t know if it’s because they grew up together, or because they don’t have any family, so naturally the two of them came together.
He Yunming and Zhong Xiaoyun got married when they graduated from college, and now they still work in the private kitchen, supporting the private kitchen.
The youngest Li Shengguang, his character is relatively free. However, his culinary talent is still very good. He is a bohemian kind of person. Now that he has graduated from college, he plans to travel throughout China and continue to practice his cooking skills.
So now Su Shi’s plan is to hand over the private restaurant to He Yunming and his wife or Zhao Weihua, but I don’t know who Zhao Weihua or He Yunming can take over this private restaurant.
Originally, what Su Shi valued most was Zhao Weihua, because when Su Qiao opened this restaurant, the main focus was medicated meals. After finally training Zhao Weihua as a pharmacy chef, of course, let him take over the medicated restaurant and let him carry forward the medicated restaurant.
As a result, Zhao Weihua said that he wanted to travel the whole country like his junior brother and improve his cooking skills.
Su Shi: “…”
Zhao Weihua has a dull personality, but his talent is very good, and his attitude towards learning is also very serious, and he is not only very good at cooking with first-hand medicated foods, but also learned first-hand medical skills. He is the most similar to Su Qiao, the kind of person who is good at cooking and medicine.
After graduating from university, Zhao Weihua has been in the private restaurant until now, but when Su Shi said that he was going back to his hometown to give the pharmacy restaurant to Su Qiao’s apprentice, Zhao Weihua said that he was going out for a walk.
“The ancients said: ‘It is better to travel 10,000 miles than to read 10,000 volumes of books’. I have never left Beijing since I was a child, and I feel that my cooking skills are shackled. I want to go out for a walk and see if there is any breakthrough. Opportunity.” Zhao Weihua said so.
Su Shi saw Zhao Weihua’s expression very seriously, so he didn’t embarrass Zhao Weihua anymore. And the day after Zhao Weihua said this, he left Beijing with his luggage after saying goodbye to his wife Nuan Nuan.
He Yunming & Zhong Xiaoyun who were left behind: “…”
In the end, this private restaurant in Su Qiao was handed over to He Yunming and Zhong Xiaoyun. Who made them two apprentices of Su Qiao, and they were the only apprentices still in the private restaurant?
Su Shi passed the private kitchen to them, but in fact He Yunming and his wife still had to spend money to buy them. Su Shi has already transferred the owner of the private restaurant with He Yunming and the others, and the names on the real estate certificate are already He Yunming and the others.
It’s just that the money He Yunming and the others have earned over the years can’t be paid all at once, but Su Qiao is not short of money, so if the apprentices pay in installments, they can always pay off.